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Cooking / Regional & Ethnic / Middle Eastern
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Browse Books: Cooking / Regional & Ethnic / Middle Eastern
The Cook You Want to Be: Everyday Recipes to Impress [A Cookbook] (Hardcover)
By
Andy Baraghani
$31.50
On Our Shelves Now
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Jew-Ish: A Cookbook: Reinvented Recipes from a Modern Mensch (Hardcover)
By
Jake Cohen
$30.00
On Our Shelves Now
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Arabiyya: Recipes from the Life of an Arab in Diaspora [A Cookbook] (Hardcover)
By
Reem Assil
$35.00
On Our Shelves Now
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Mamushka: Recipes from Ukraine and Eastern Europe (Hardcover)
By
Olia Hercules
$35.00
On Our Shelves Now
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Jerusalem: A Cookbook (Hardcover)
By
Yotam Ottolenghi
,
Sami Tamimi
$35.00
On Our Shelves Now
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Lebanese Cuisine: The Authentic Cookbook (Hardcover)
By
Samira Kazan
$32.00
On Our Shelves Now
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Mediterranean: The Ultimate Cookbook (Hardcover)
By
Derek Bissonnette
$39.95
On Our Shelves Now
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Middle Eastern Sweets: Desserts, Pastries, Creams & Treats (Hardcover)
By
Salma Hage
$35.00
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Bottom of the Pot: Persian Recipes and Stories (Hardcover)
By
Naz Deravian
$37.50
On Our Shelves Now
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Forever Beirut: Recipes and Stories from the Heart of Lebanon (Cooking with Barbara Abdeni Massaad) (Hardcover)
By
Barbara Abdeni Massaad
,
Barbara Abdeni Massaad
(Photographs by),
Chef José Andrés
(Foreword by)
$35.00
Coming Soon - Available for Pre-Order Now
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Sumac: Recipes and Stories from Syria (Hardcover)
By
Anas Atassi
,
Rania Kataf
(Photographs by),
Jeroen van der Spek
(Photographs by)
$35.00
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Jewish Food: The Ultimate Cookbook (Hardcover)
By
Joshua Korn
,
Scott Gilden
,
Jim Sullivan
(By (photographer)),
Kimberly Zerkel
$35.00
On Our Shelves Now
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