Browse Books: Cooking / Regional & Ethnic / Indigenous Food of the Americas

Chími Nu'am: Native California Foodways for the Contemporary Kitchen By Sara Calvosa Olson Cover Image
$40.00
Available to order! Usually Ships to Store in 3-5 Days.
Language: English
New Native Kitchen: Celebrating Modern Recipes of the American Indian By Freddie Bitsoie, James O. Fraioli, Quentin Bacon (By (photographer)), Gabriella Trujillo (Illustrator) Cover Image
By Freddie Bitsoie, James O. Fraioli, Quentin Bacon (By (photographer)), Gabriella Trujillo (Illustrator)
$40.00
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Language: English
The Sacred Cookbook: Forgotten Healing Recipes of the Ancients By Nick Polizzi, Michelle Polizzi Cover Image
$29.99
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Language: English
The Native American Cookbook Recipes From Native American Tribes By G. W. Mullins, C. L. Hause (Illustrator) Cover Image
By G. W. Mullins, C. L. Hause (Illustrator)
$19.59
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(This book is not returnable.)
Language: English
The Good Berry Cookbook: Harvesting and Cooking Wild Rice and Other Wild Foods By Tashia Hart Cover Image
$24.95
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Language: English
Tawâw: Progressive Indigenous Cuisine By Shane M. Chartrand, Jennifer Cockrall-King (With) Cover Image
$29.95
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Language: English
Original Local: Indigenous Foods, Stories, and Recipes from the Upper Midwest By Heid E. Erdrich Cover Image
$19.95
Available to order! Usually Ships to Store in 3-5 Days.
Language: English

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